Ingredients:
- 1/2 cup oats
- 1/2 cup almond milk
- 1 ripe banana
- 1/2 tsp vanilla extract
- 1/2 tsp cinnamon
- 1/2 tsp baking powder
Yup, that's it.
Method:
1. Let the oats soak in the almond milk for about 10 minutes. This isn't necessary, but helps the texture a lot!
2. Preheat the oven to 400 degrees Fahrenheit.
3. Mash the banana (you can add a couple slices to the top), and add all the ingredients together.
4. Put the mixture into a baking dish and bake for 20 minutes (I like broiling it for a few minutes at the end to make the top crispy). Top with an excessive amount of peanut butter.
Meg
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